2024 Vendors
*Menu items subject to change
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110 Grill: Apricot Shrimp Risotto
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70 North Kitchen: Maple Bacon Deviled Eggs, Roasted Beet, Citrus & Goat Cheese Salad (tender greens, candied pecans, grapefruit & orange segments, tossed in a honey mint vinaigrette)
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Alan's Of Boscawen: Prime Rib and New England Clam Chowder
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The Barley House: Pumpkin Apple Bisque, Pulled Pork Sliders
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Boys & Girls Clubs of Greater Concord: Chocolate Chip Cookies
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CC Tomatoes: Autumn Chicken and Short Rib Ravioli
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The Common Man: Street Corn Dip w/ Pico De Gallo & Cotija Cheese
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Concord Country Club: Savory fritter, Bite size chocolate cake, CCC cocktail
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Constantly Pizza: Meatballs
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Flag Hill Winery: Cayuga White wine
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Flanagan's Southender: Marinated Chicken Breast and Marinated Steak Tips
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Granite State Candy: TBA
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Hermanos Cocina Mexicana: TBA
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M.S. Walker:
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Zardetto Prosecco, Italy
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Francis Ford Coppola Vibrance Pinot Grigio, CA
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Villa Maria Sauvignon Blanc, New Zealand
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Gerard Bertrand Cote du Roses Sauvignon Blanc, France
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1924 Buttery Chardonnay, CA
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Jam Jar Rose, South Africa
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1924 Port Barrel Aged Pinot Noir
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Benvolio Rosso, Italy
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Caffagio Single Estate Chianti, Italy
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Juan Gil Monastrell Red, Spain
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Kendall-Jackson VR Cabernet Sauvignon, CA
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Ancient Peaks Zinfandel, Paso Robles, CA
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New Hampshire Distributors: TBA
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O Steaks And Seafood: House Mac and Cheese
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Pats Peak Banquet Center: All American Stuffed Mushrooms, Apple Harvest Chicken and Pats Peak Cookies
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Red Arrow Diner: Chili
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RNDC (previously known as Horizon Beverage): TBA
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Smokeshow Barbeque: Turkey and Gravy
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Tandy's Top Shelf: TBA
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The Brussel: Custom Catering & Events: Braised Short Rib with Marscapone Whipped Mashed Potato and a Chinese Tahini Cold Noodle Salad with Shrimp
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The Wine'ing Butcher: TBA
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Twelve 31 Events: Chowder
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Vinnie's Pizza: TBA